Now is the time to place your order for your Fall pork. Summer and Fall hogs have had the benefit of foraging for most of the growing season. These are the best hogs for packing on flavor and it’s just in-time for that Thanksgiving ham. At least that’s what the turkey says. Contact us for […]
Pumpkin Pulled Pork
Pumpkin Pulled Pork Place 2-4lb pork roast (do not trim fat) in roasting pan or dutch oven, uncovered. Cook in the oven at 450* for 20min. Turn temp down to 325-350*, pour over 1/2 – 1C apple cider vinegar (or water), cover, and cook for another 2hr, or until meat is at least 145*, or […]
Beef Beginning Fall Of 2016
We have talented pigs. A picture of the pigs new neighbor’s, from the pig’s view. Both the cattle and pigs play well together. While in the pasture, the cattle love the top of the grass stalk. The pigs love the bottoms. So the cows eat the tops and leave the pigs what they like best.
Our Pigs Are Pasture Raised
We value the expanse of the natural environment and allow are pigs to enjoy the same. A little shelter from the wind and rain and a place to find shade makes a very happy pig. Our pig love the freedom of being on the land rather than confinement barns and concrete floors.
- « Previous Page
- 1
- …
- 6
- 7
- 8