(accepting cash, check or venmo @mirror-image-farms-1)
Loin Section
Bone-In
Chops | $10.70/lb |
Spare Ribs | $6.90/lb |
Country Style Spare Ribs | $8.50/lb |
Baby-back Ribs | $10.25/lb |
Boneless
Tenderloin | $15.90/lb |
Loin Roast | $11.75/lb |
Roasts
Bone-In
Shoulder Roast | $8.80/lb |
Boston Butt Roast | $8.80/lb |
Picnic Roast | $8.80/lb |
Fresh Ham Roast | $8.30/lb |
Shoulder Steak | $8.80/lb |
Fresh Ham Steak | $8.30/lb |
Smoked Cuts
(nitrate free)
Bone-In Ham Roast 3lb | $9.25/lb |
Bone-In Ham Steaks | $9.25/lb |
Ham Hocks | $6.30/lb |
Regular Bacon | $15.00/lb |
Bacon Ends | $12.50/lb |
Country Bacon, (shoulder bacon) |
$14.50/lb |
Canadian Bacon | $15.00/lb |
Sausage/Ground Pork
Ground Pork | $7.25/lb |
Sausage Flavors | |
Fresh Breakfast links, Large links, or Loose | $8.00/lb |
Country Breakfast Links, Large links, or Loose | $8.00/lb |
Maple Breakfast Links, Large links, or Loose | $8.00/lb |
Sage Breakfast Links, Large links, or Loose | $8.00/lb |
Sweet Italian Breakfast Links, Large links, or Loose | $8.00/lb |
Hot Italian Breakfast Links, Large links, or Loose | $8.00/lb |
Kielbasa Breakfast Links, Large links, or Loose | $8.00/lb |
Chorizo Breakfast Links, Large links, or Loose | $8.00/lb |
Variety Meats
Pigs Ears | $2.00/ear |
Pigs Feet | $3.00/lb |
Lard | $6.00/quart |
Leaf Lard (not rendered) |
$4.00/lb |
Back Fat | $2.00/lb |
Ground Fat (5 lb packs) |
$2.00/lb |
Bones (6 lb packs) |
$2.00/lb |
Organs
Liver | $3.00/lb |
Heart | $3.00/lb |
Tongue | $3.00/lb |
Tail | $3/tail |
Kidney | $3.00/lb |
Head | $3.00/lb |