Crockpot Ham with Lemon Sauce Rub thawed 2-4lb uncured ham or shoulder roast with 1Tbl salt and 1tsp ground pepper. Place roast in a crockpot on low for 4-6hr. When cooked, drain and reserve the juices. -Put 1/4C of the resulting juices in a sauce pan and add 1/2 a finely chopped onion or 1 finely chopped leek. -Cook onion or […]