Soy Free

Beef - Chuck Roast

- 2lb

$12.75 /lb.

Avg. 3 lb.

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Beef - Chuck Tender

- 2lb

$11.75 /lb.

Avg. 2 lb.

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Beef - Eye Roast

- 2.75

$11.50 /lb.

Avg. 2.75 lb.

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Beef - Flank Steak

-1.35lb

$19.60 /lb.

Avg. 1.35 lb.

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Beef - Flat Iron Steak

- .6lb

$19.50 /lb.

Avg. 10.4 oz.

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Beef - New York Strip Steak

-a classic steak cut

$26.65 /lb.

Avg. 11.2 oz.

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Beef - Ranch Steak

- .7lb

$17.20 /lb.

Avg. 9.6 oz.

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Beef - Rib Steak

- 1lb

$25.00 /lb.

Avg. 1 lb.

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Beef - Short Ribs

- 1.5lb

$10.55 /lb.

Avg. 1.5 lb.

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Beef - Sirloin Steak

- 1.6lb

$19.60 /lb.

Avg. 1.6 lb.

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Beef - Skirt Steak

- 1 lb.

$20.70 /lb.

Avg. 1 lb.

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Beef - Soup Bones

- 1.25lb

$8.25 /lb.

Avg. 1.25 lb.

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Beef - Top Round

- 2.5lb

$11.25 /lb.

Avg. 2.5 lb.

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Beef - Tri-Tip Roast

- 2lb

$12.50 /lb.

Avg. 2 lb.

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Beef - Vitablend

- Groung beef + Heart & Liver, (10-20% organ meat)

$11.75 /lb.

Avg. 1 lb.

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Beef Bones

- assorted bulk bones 10lb/pack

$3.00 /lb.

Avg. 10 lb.

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Beef Cubes

-

$11.95 /lb.

Avg. 1 lb.

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Beef Heart

-

$6.00 /lb.

Avg. 3 lb.

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Beef Jerky -

- 4oz

$7.50

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Beef Liver

- sliced

$7.00 /lb.

Avg. 1 lb.

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Beef Sausage - Sage

-

$11.95

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Beef Sausage - Sweet Italian

-

$11.95

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Beef Shank

-Soup Bone

$8.25 /lb.

Avg. 1 lb.

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Beef Sticks - Hot

- 1oz

$2.25

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Beef Sticks - Mild

- 1oz

$2.25

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Beef Sticks - Sweet

- 1oz

$2.25

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Beef Tongue - Lengua

-

$6.00 /lb.

Avg. 2 lb.

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Brisket

2lb

$11.75 /lb.

Avg. 2 lb.

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Bulk Ground Beef, 80/20

- 36 lb box - $11.25/lb

$405.00

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Chipsteak

-

$12.25

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